Join us for the Eigth meeting of the Westminster Cook Book Club! Unlike or usual meetings, this will be an evening engagement, so plan accordingly!

At this book club we read a cook book and try out the recipes. Every month we'll pick a new cook book and every member is invited to make a recipe from the cook book and bring it to the next meeting so we can discuss the book, the recipes, and have a nice pot luck lunch based on what we read.

This month the club members have chosen Barefoot Contessa: Make it Ahead. Copies will be available at the Adult Circulation Desk starting February 17th, 2026. We will discuss some options for future cook book choices at this meeting, so get your ideas for the April meeting ready!