Join us for the fifth meeting of the Westminster Cook Book Club!

At this book club we read a cook book and try out the recipes. Every month we'll pick a new cook book and every member is invited to make a recipe from the cook book and bring it to the next meeting so we can discuss the book, the recipes, and have a nice pot luck lunch based on what we read.

This month the club members have chosen Fat + Flour: The Art of the Simple Bake by Nicole Rucker.  Copies will be available at the Adult Circulation Desk starting November 21, 2025. We will discuss some options for future cook book choices at this meeting, so get your ideas for the January meeting ready!